Prosecco Doc Treviso Extra Dry
This sparkling Prosecco is distinguished by a rich array of fragrances that include acacia blossoms, honey, and apricot. The palate is soft and smooth, yet at the same time crisp and dry.
Mionetto’s most classic line reflects its connections with the history of the winery in the elegant presentation of the bottle, which features an oblique label design that has always been a characteristic of the winery. The refined design of the label reflects the style of the products. Prestige, quality in every detail!
Mionetto Prestige: Prosecco Doc Treviso Extra Dry
Treviso, D.O.C. The grapes are grown in the Veneto region of Italy, in an area near the Valdobbiadene D.O.C.G. area, on the sloping hills just north of Treviso. Soil is alluvial with an important presence of clay.
The grapes are harvested in the second half of September
Wine is made from the soft pressing of the grapes with the must separated from the skins. Secondary fermentation (Charmat method) takes place in temperature-controlled stainless steel.
Light straw color
Notes of acacia blossoms, honey and apricot
Crisp and dry with a smooth, long finish
Can be enjoyed on its own, through an entire meal or with peach purée for the perfect Bellini.
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